Bottled in California, Ghost Pines draws its grapes from three different counties to create a wine that's as unique as the Ghost Pines that surround the vineyard themselves. With hints of black cherry and ripe berries, these dark fruit flavors compliment the mocha and brown spice notes that follow, finishing with a genrous, supple texture. This wine pairs well with beef, lamb, veal, and porkchops with mushroom sauce. 750ML
